Yellowfin tuna packed in water is a delicious way to a quick meal or sandwich. Tender chunks of tuna are filleted and sealed in water in a glass jar, negating any chance of a tinny after-taste. With a fresh, mild tuna flavor, Callipo tonno is fantastic in salads, sauces, sandwiches, and on antipasto platters. The quality and care used in producing this tuna, originally caught in the waters off Calabria, continues today.