Le Veneziane Gluten-Free Ditalini

Le Veneziane Gluten-Free Ditalini

Le Veneziane Gluten-Free Ditalini

Le Veneziane Gluten Free Ditalini is a delicious alternative to wheat-based pasta. Made of corn, these tiny circles of pasta are not only safe for those gluten intolerant or sensitive, but also has good texture and flavor. Ditalini is a natural to add to soups or as a pasta for babies and small children.

Region: 
Veneto
250 gm (8.82 oz)
Price: $0.00