Salt & Seasonings

Marinella Spaghettata Dry Mix

Marinella Spaghettata Dry Mix

Marinella Spaghettata Dry Mix

This dry pasta mix is easy and simple to use, all ingredients ready to make a spaghettata aglio, olio e peperoncino.

Country Of Origin: 
Italy
Region: 
Campania
30 g (1.05 oz)
$4.50

Aroma Fior d'Arancio (Orange Flavor)

Aroma Fior d'Arancio (Orange Flavor)

Aroma Fior d'Arancio (Orange Flavor)

Aroma Fior d’Arancio imparts the delicate flavor and scent of orange to cakes, custards, and biscotti.

Country Of Origin: 
Italy
Region: 
Emilia-Romagna
15 ml
$0.00

Aroma Millefiori (Flower Essence)

Aroma Millefiori (Flower Essence)

Aroma Millefiori (Flower Essence)

Aroma Millefiori is double concentrated to add flavor and fragrance of flowers to cakes, biscotti, and custards. Perfect for pastiera.

Country Of Origin: 
Italy
Region: 
Campania
15 ml
$0.00

Caputo Semola di Grano Duro (Durum Wheat)

Caputo Semola di Grano Duro (Durum Wheat)

Caputo Semola di Grano Duro (Durum Wheat)

Durum wheat semolina is perfect for filled pastas, gnocchi, and even puff pastry. This semolina is produced by Antimo Caputo its traditional use is for making pasta, it can also be used to thicken soups and stews.

Country Of Origin: 
Italy
Region: 
Campania
1000 gm (35.27 oz)
$0.00

Maldon Sea Salt

Maldon Sea Salt

Maldon Sea Salt

Organic, pure crystal sea salt from the coast of England, Maldon Salt pure sea salt is one of the most-recognized brands worldwide. The production of Maldon salt relies on the favorable dry conditions of the east coast of England, where water with very high salt content is evaporated naturally. Salt crystals are then hand-harvested using long-handled rakes. The resulting soft, white, flaky crystals are completely natural, without artificial additives, giving Maldon sea salt a distinctive texture and salty flavor, wonderful in any kind of cooking.

Country Of Origin: 
United Kingdom
240 gm (8.5 oz)
$0.00

Lievito Pane degli Angeli

Lievito Pane degli Angeli

Lievito Pane degli Angeli

Premeasured leavening agent for baking desserts. will help ensure successful baked goods. Often called for in Italian recipes, the delicate vanilla flavor of Lievito Pane degli Angeli Vaniglinato per dolci, imported from Italy, adds taste and fragrance to cakes, cookies, and sweet breads. Each box contains 10 packets of 15 grams each.

Country Of Origin: 
Italy
160 gm (5.64 oz)
$0.00

Star Porcini Dadi (Mushroom Bouillon Cubes)

Star Porcini Dadi (Mushroom Bouillon Cubes)

Star Porcini Dadi (Mushroom Bouillon Cubes)

Instant porcini mushroom flavor in bouillon-style cubes, also called dadi, are a popular items in our retail shop. One or two cubes dissolved in hot water makes a flavorful porcini broth for tortellini and other filled pasta; add 1 cube to 2 cups of water. These are quick and convenient for any dishes such as soups or stews that require broth. Each box contains 10 cubes.

Country Of Origin: 
Italy
Region: 
Lombardy
100 gm (3.53 oz)
$0.00

Caputo Antico Molino Tipo "00" Flour

Caputo Antico Molino Tipo "00" Flour

Caputo Antico Molino Tipo "00" Flour

The premier Italian "00" flour for making perfect pizza, bread and sweets  is the true Italian doppio zero wheat flour used by many European chefs and bakers. The "00" refers to the highly refined and soft qualities of the flour. Produced by Antimo Caputo,  "00" flour is excellent for making pizza dough, bread, pasta and pastry. And it’s 100 percent natural with  no additives or preservatives.

Country Of Origin: 
Italy
Region: 
Campania
998 gm (35.2 oz)
$0.00